SOUP SPICES NOODLES

DESCRIPTION
NUTRITION FACTS
INGREDIENTS

A1 Soup Spices Noodles, also known as Bak Kut Teh, the name literally translates to “meat bone tea”, consists of meaty pork ribs simmered in a complex broth of herbs and spices.

Noodle: Wheat flour, palm oil, starch, salt, permitted emulsifier (sodium triphosphate), thickener (carboxymethyl cellulose), acidity regulators (sodium carbonate & potassium carbonate)
Seasoning: Spices, salt, sugar, soy sauce powder, hydrolysed vegetable protein, corn starch, palm olein, permitted thickener (maltodextrin), permitted flavor enhancers (monosodium glutamate, yeast extract, disodium 5′- inosinate and disodium 5′- guanylate)

Contains gluten and nut product.