A well-loved Asian sauce of chopped peanuts, spices, chili and tamarind. This sauce evokes a sweet yet slightly spicy flavor that promises to sharpen everyone’s appetite! Perfect for dipping BBQ meats, kebabs, and rice cakes. It is also great for making pasta gravy, salad dressing, hotpot soup, or as a marinade for meat.
Black Pepper Sauce spices up your dishes and sharpens your appetite with its rich aroma and tingling sensation on the tongue. This sauce is a rich blend of black pepper, garlic, tomato paste, and soy sauce. It is perfect for marinating meat or seasoning stir fry dishes.
Fried Rice Sauce is another highly popular dish among the Malaysian community and is made using aromatic seasonings such lemon grass, fried shallots, dried shrimp, garlic, and tomatoes. Simply add a generous serving of egg or seafood to make your dish an utterly satisfying one!