The soybeans are steamed, fermented with salt and wheat. A strong aromatic sauce suitable for marinades, stir-fries, fish stews, braised meat, and seafood. Can also be used as a table condiment.
A well-loved Asian sauce of chopped peanuts, spices, chili and tamarind. This sauce evokes a sweet yet slightly spicy flavor that promises to sharpen everyone’s appetite! Perfect for dipping BBQ meats, kebabs, and rice cakes. It is also great for making pasta gravy, salad dressing, hotpot soup, or as a marinade for meat.
With a strong flavor, our Chili Sauce with Garlic is perfect for the kitchen and the table. It is perfect for garlic fanatics, combining the fragrance and subtle sweetness of garlic with the strong zest of hot chilis, which makes for an exciting sauce. It adds a touch of spiciness to your everyday cooking – poultry, meat, seafood, or vegetables. It can be used as a table condiment, dipping sauce, seasoning ingredient, marinade, or sauce for steamed food!
With a strong flavor, our Hot Chili Sauce is perfect for the kitchen and the table. It adds a touch of spiciness to your everyday cooking – poultry, meat, seafood, or vegetables. It can be used as a table condiment, dipping sauce, seasoning ingredient, marinade, or sauce for steamed food.
Perfect for those who enjoy sweet, mildly spicy dishes. Its spicy flavor will add an exciting touch to almost any dish. This sauce is perfect for barbecues, deep fried dishes, or simply dipping.
Singapore Curry Gravy is for those who want an appetizing and zesty authentic Singaporean curry. It has a savory blend of curry spices and coconut milk making it suitable for curry lovers.
The contents of specially blended curry powder are obtained from selected spices. When this pocket of YEO’S curry powder is added to stew or casserole and simmered gently, it will induce a delicious curry flavor.
YEO’s Pure Sesame Oil is premium quality and unique roasted flavor are the secret to getting your meal to taste like a truly authentic Southeast Asian cuisine. Sprinkle a little to bring out the flavors in meat or vegetable broths, stir-fry dishes, meat dishes, or noodles. It is also great as a salad dressing and marinade as well.
